Lunch Menu>> Dinner Entrees>> Dinner Mains>>Desserts>>
Dessert Selection
$15.00
rhubarb crème brulee
chocolate brownie with vanilla ice cream and chocolate sauce
baked lemon curd cheesecake
hot sticky date and banana pudding with toffee sauce
hot apple tarte tatin with cream
strawberry and blueberry mascarpone tart
Selection of Local Evansdale Cheese
$20.00 per person
bay blue
farmhouse brie
komene kass
served with quince
Chocolate Martini Cocktail - $15.00 
a delicious, sweet, white and dark chocolate martini